Samidori - 30g

Grade: Ceremonial Stone-milled Single cultivar 

Cultivar: Samidori 

Region: Uji , Kyoto 

Color: vibrant green color with a silky, smooth texture 

Notes: a light, sweet, and grassy aroma, with an overall floral fragrance

Caffeine level: medium-high

Overall:

Samidori Matcha from Uji is a high-quality, premium Japanese green tea known for its delicate, floral flavor and smooth texture. Grown in the renowned Uji region of Kyoto, this matcha is made from the Samidori cultivar, which is prized for its light, refreshing taste with a mild, natural sweetness. The leaves are carefully shade-grown to enhance the tea's flavor, increasing its chlorophyll content and contributing to its vibrant green color.

Samidori matcha offers a balanced, silky smooth mouthfeel with subtle vegetal notes and a slightly sweet aftertaste, making it an ideal choice for both traditional tea ceremonies and modern beverages like lattes, smoothies, or iced matcha drinks. The tea has a gentle bitterness, which is perfectly balanced by its sweetness, providing a soothing and well-rounded experience.

This matcha is a great choice for those seeking a refined, aromatic matcha with a floral fragrance and a smooth, calming energy boost, due to its moderate caffeine content. It is perfect for those who appreciate the authentic, high-quality flavor of Uji matcha.